Signs Of Lack Of Vitamin D

Signs Of Lack Of Vitamin D

John D. Rockefeller: The Wealthiest American of All Time

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John D. Rockefeller's name is synonymous with wealth, and he's one of the most controversial business tycoons in America's history. From his monopolistic Standard Oil to various ventures in banking and shipping, Rockefeller's empire continued to thrive, even after infamous antitrust suits.

Regardless of opinions about his ethics, John D. Rockefeller was able to overcome times of war and turmoil to turn a considerable profit. Determining how he became so accomplished involves taking a more in-depth look into the life of America's wealthiest man.

Son of a Con Artist

John D. Rockefeller was the son of William Avery "Devil Bill" Rockefeller, who was a businessman and lumberman before becoming a well-known con artist. He claimed to be a "botanic physician" who sold various elixirs to unsuspecting customers. Devil Bill was also involved with swindling customers using his other business of land speculation.

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Bill found desperate farmers who could barely bring in sufficient income. He gave them loans with a 12% interest rate. The high-risk borrowers often fell to foreclosure, allowing Rockefeller to swoop in and take their farms.

Scammed by His Father

Devil Bill lived the life of a vagabond and was away from home for extended periods. Bill's mistress was also the family housekeeper; he fathered two children with her. A patient homemaker, Devil Bill's wife (John's mother) put up with his double life, including bigamy with his mistress.

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John and his brothers were also victims of their father's grifting. Bill even said, "I cheat my boys every chance I get. I want to make them sharp." The only business trait John earned from his father was to enter a deal that was a sure thing.

Mentored by His Mother

Because Bill was rarely home, John helped his mother, Eliza, as much as he could. He completed various household chores and earned money raising turkeys and selling potatoes and candy. Eliza, a devout Baptist, taught John to be prudent with his income as "willful waste makes woeful want."

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Eliza was a far more significant influence on John than his father was. She inspired him to share his wealth, and he later became an ardent philanthropist. "From the beginning, I was trained to work, to save and to give," he claimed. His respect for money led to his training as a bookkeeper.

Beginnings in Bookkeeping

Before becoming an oil tycoon, John D. Rockefeller attended the first public high school in Cleveland, Ohio. Following graduation, his interest in money led to the completion of a 10-week business course studying bookkeeping. John was an academic and took his education seriously.

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He earned his first financial role for a produce company when he was only 16 years old. He had a penchant for transportation costs and business operations. John began earning $16 per month as an apprentice, and eventually, he received $58 each month based on his successful collections capabilities.

A Musical Background

John possessed an innate business understanding that his mother helped nurture. He was honest yet firm. A skilled communicator, Rockefeller became known for his ability to negotiate transportation rates with canal owners, ship captains and freight agents based on market conditions.

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If he hadn't been such an expert at debt collection and negotiation, leading to significant earnings, Rockefeller might have wound up in a completely different place. He had a passion and fondness for music and once considered it for a career.

Rockefeller's Personal Loan Shark

Following his time as a bookkeeper, John D. Rockefeller decided to improve his odds of success. Taking what he had learned from his time in the produce-commission business, he joined forces with his partner, Maurice B. Clark. Clark contributed $2,000 of their total $4,000 capital, but John only had $800 saved.

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Rockefeller borrowed the rest from his father; Devil Bill gave John a loan of $1,000. Even though it was for his son, he still charged an interest rate. Lower than his standard 12%, Bill offered the loan at 10% interest.

Abolitionist Draft Dodger

The Civil War caused massive food shortages due to the need for military supplies. Rockefeller's business boomed as the war dragged on. John's brother Frank fought for the North, but John was able to avoid service. He did so by donating to the Union army. It was a common practice for wealthy people to stay off the battlefield.

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John was a Republican and robust abolitionist who voted for Abraham Lincoln. He considered it his duty as a wealthy American patriot to donate to the Northern cause, something that was instilled upon him by his mother.

The Civil War and Oil

The federal government began subsidizing oil, which drove the price from $0.35 a barrel to $13.75 a barrel in 1862. Even with high transportation costs and additional levies on refined oil, Rockefeller and his partner decided to enter this new boom. They switched from produce to oil in 1863 with the purchase of a refinery near Cleveland.

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Most companies kept 60% of the oil product as kerosene and dumped the rest. A thrifty Rockefeller sold the remaining 40% for other uses. In 1865, he bought out his partners, which he said determined his career.

Oil Profits Grow

Unlike today, the oil industry was relatively small. Consumers used whale oil to light candles and heat homes, although the product was far too expensive for middle class consumers. Throughout the 1870s, kerosene became far more accessible and easier to transport due to reduced freight rates.

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Rockefeller's thrifty nature and use of the entirety of his oil led to cheaper availability of kerosene and other oil byproducts. Rockefeller became the most profitable oil refiner and the largest shipper in Ohio. He made his product accessible to consumers, no matter their socioeconomic class.

The Cleveland Massacre

John D. Rockefeller's keen business nature led to Standard Oil's exponential growth. As a practice, John pinpointed his least-efficient competitors and targeted them for purchase. Based on his low costs and ability to raise capital, he was able to undercut his competitors and force them to sell.

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He went through a brief period known as "The Cleveland Massacre" in which he made secret deals leading to Standard Oil's attainment of 22 out of 26 Ohio competitors within four months. The remaining competitors realized that resistance was futile and made deals with him for the purchase of their companies.

Vertical Integration Creation

Some people picture business tycoons as ruthless businessmen who want to destroy their competition. John D. Rockefeller's view was far more messianic. He thought of himself more as a savior to the industry rather than its sole leader. His ownership of pipelines and other delivery methods kept prices low and increased competition.

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As Rockefeller's successor put it, "That orderly, economic, efficient flow is what we now, many years later, call 'vertical integration.' I do not know whether Mr. Rockefeller ever used the word 'integration.' I only know he conceived the idea."

Other Than Oil...

By the late 1870s, Standard Oil was responsible for 90% of the United States' refined oil. The company was growing both vertically and horizontally. Its products had found their way into nearly every American household. Standard Oil's increased market share and profits allowed the company to expand and begin marketing other products.

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Because Standard Oil was using nearly 100% of the oil it produced, the company developed over 300 other oil-based products. It was responsible for introducing everything from chewing gum and petroleum jelly to paint and tar. Rockefeller had become a millionaire at this point, worth $26 million by today's exchange rates.

Standard Oil vs. Pennsylvania Railroad

Because Standard Oil was investing in oil pipelines as a less-expensive transportation method, railroad companies began to notice — especially Standard Oil's principal hauler, Pennsylvania Railroad. The railroad formed a subsidiary to enter the oil-refining industry, leading to a considerable business battle and price war.

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Standard held back its shipments and reduced prices with the help of other railroads. After a hard-fought battle, Pennsylvania Railroad had to concede. The company sold its oil interests to Standard Oil, increasing Standard's stranglehold on the industry. The fight led to the first of many legal battles in Standard's existence.

Developing Anxiety

In the wake of Standard Oil's battle with Pennsylvania Railroad, the Commonwealth of Pennsylvania took action and indicted John D. Rockefeller for monopolizing the oil industry. Lawsuits from other states trickled in, causing Standard Oil to receive a large amount of media attention, and subsequent criticism, for its business practices.

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Standard's legal conflicts lasted through the end of the 1880s. Under considerable stress, Rockefeller could not sleep. The constant attacks from the press caused him to say, "All the fortune that I have made has not served to compensate me for the anxiety of that period."

Standard Oil Trust

Standard Oil already gained a 90% market share of the American oil industry, even though hundreds of competitors existed. The criticisms of Standard Oil underselling, pricing and offering transportation rebates had allowed the company to enter a majority of American households. New York World called the company "the most cruel, impudent, pitiless and grasping monopoly that ever fastened upon a country."

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Standard achieved this by creating different corporations; it was difficult for companies to operate in multiple states at the time. Standard Oil's lawyers centralized the company's 41 holdings by creating the Standard Oil Trust.

The Largest Company in the World

Criticized by competitors and consumers, the Standard Oil Trust caused the company to become the wealthiest and largest business in the world. Standard Oil was seemingly unstoppable and made large profits year over year. Many other companies saw Standard's invincibility and formed trusts of their own.

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At its peak, Standard Oil boasted over 100,000 employees and owned 20,000 wells and 5,000 tank cars with 4,000 miles of pipeline. Increased public scrutiny caused Rockefeller to realize he would never own 100% of the country's oil. Standard's market share began to drop.

Creating the Oil Futures Market

During Standard Oil's market share drop, John D. Rockefeller's innovative business mind continued to grow. He changed the way the company charged for oil storage based on market conditions. Rockefeller traded certificates to speculators against any oil that was stored in his pipelines, leading to the first oil futures market.

Photo Courtesy: The Rockefeller Archive Center/Wikimedia Commons

The new and innovative market established all oil prices for the foreseeable future. In 1882, the National Petroleum Exchange opened to facilitate this trading. The oil industry was now an international phenomenon with oil fields discovered in Russia and Asia.

Other Oil-based Products

Kerosene was finally on its way out as a source of illumination due to the invention of the light bulb. Standard Oil began to develop the natural gas market in the United States. Cheaper oil fields in Russia, the development of the world's first oil tanker and wealthy financiers, including the Rothschilds, forced Rockefeller to adapt.

Photo Courtesy: Public Domain/Early American Automobiles

Primarily considered a waste product, automobile gasoline wasn't a common product for many oil companies at the time. As it had always done, Standard Oil found a niche market and proved once again that it wasn't going to bow to market pressures.

Relocation to the Big Apple

In the early 1880s, Standard Oil's headquarters relocated to New York City, and Rockefeller became a central business icon. He purchased a house near the mansion of William Henry Vanderbilt on 54th Street. Even with his expansive wealth and highly recognizable face, John D. Rockefeller took the elevated train to his office each day.

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He was unable to keep himself from the masses. On a regular basis, Rockefeller received threats to his life. Countless residents knew how much money he had and continually asked for charity, yet he kept utilizing public transportation.

The Beginning of Standard Oil's End

Businesses were getting out of hand by the late 1890s. Unions formed to protect workers, but the unions themselves weren't immune to corruption. Congress passed the Sherman Antitrust Act of 1890 to regulate the unions. States used the law to fight against Standard Oil's trust.

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Ohio took the first step by using its antitrust laws to force Standard Oil of Ohio from the rest of the corporation. From there, other states followed, and the official breakup of Standard Oil's trust had begun. Rockefeller did everything he could to keep his company relevant.

Rockefeller vs. Carnegie

Because of the breakup of Standard Oil's trust, the conglomerate entered the iron ore industry, including its means of transportation. The new venture caused a clash with American steel tycoon Andrew Carnegie, who was no stranger to competition. Newspaper cartoonists aimed their criticisms at the two millionaires during that period.

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Not ready for another round of business and legal battles, Rockefeller began to consider his retirement. J.P. Morgan swooped in and purchased both Carnegie's steel and Rockefeller's iron interests. Rockefeller earned a place on the board of directors and $58 million in total investments.

Tarnishing Rockefeller's Legacy

In 1904, Ida Tarbell wrote a work describing the various shady dealings and practices of John D. Rockefeller and Standard Oil. She wrote about the price wars, marketing techniques and legal battles in the publication "The History of the Standard Oil Company." It all but tarnished the legacy of America's richest man.

Photo Courtesy: J. Ottmann Lith, Co., 1904/Wikimedia Commons

The backlash against Rockefeller was staggering, and even Tarbell herself was surprised by the outcome. "I never had an animus against their size and wealth, never objected to their corporate form," she said, "but they had never played fair, and that ruined their greatness for me."

Changed Opinions

The backlash from Ida Tarbell's "The History of the Standard Oil Company" had a personal effect on Rockefeller. He never publicly shamed "that misguided woman" who wrote the publication. Still, Rockefeller's private account of the writer, whose father he had driven out of the oil business, was quite harsh.

Photo Courtesy: Library of Congress/Wikimedia Commons

John D. Rockefeller was notorious for avoiding the press. He took this opportunity to conduct a press tour to improve his public perception. The views that his company followed established laws and ethical business practices fell upon deaf ears.

The U.S. vs. Standard Oil

John D. Rockefeller's tenacity continued into the 20th century, and John and his son furthered their fight to consolidate their oil business. The state of New Jersey's laws changed in 1909 and allowed for them to incorporate their holdings under one company, and Rockefeller was temporarily back in business.

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The Supreme Court of the United States had something else in mind. In 1911, the high court found that Standard Oil had violated the Sherman Antitrust Act. The court forced the illegal monopoly to break up. Standard Oil was no longer the largest oil company in the world.

Breaking Up Standard Oil

Because the Supreme Court had ruled that Standard Oil was an illegal monopoly, the Sherman Antitrust Act forced it to break up its assets. Standard Oil was to become 34 new companies. Many of those companies are still in existence today and are quite recognizable.

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These include ConocoPhillips, Amoco (which is part of British Petroleum), Chevron, ExxonMobil and Pennzoil. Rockefeller held on to significant shares in each of the companies. Although he was no longer in control of the oil industry, he profited tremendously.

The Rockefeller Dynasty

John D. Rockefeller was married to Laura Celestia Spelman in 1864. From 1866 through 1874, the couple had four daughters, Elizabeth, Alice, Alta and Edith, and one son, John Jr. The kids also had children, many of whom went on to lead very successful lives in public service and business.

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John Jr.'s youngest son, David, served as CEO of Chase Manhattan Bank for over 20 years. His second son, Nelson, was elected governor of New York before becoming the 41st Vice President of the United States. Another son, Winthrop, served as the Governor of Arkansas.

Family Philanthropy

John D. Rockefeller was the original creator of the conditional grant. The beneficiary was required to "root the institution in the affections of as many people as possible who, as contributors, become personally concerned, and thereafter may be counted on to give the institution their watchful interest and cooperation."

Photo Courtesy: Library of Congress/Wikimedia Commons

John's wife, Laura, was also a supporter of civil rights and equality. They offered a massive donation to the Atlanta Baptist Female Seminary in Atlanta. The college for African-American women was later named Spelman College in honor of his wife's family name.

Religious Views

During John D. Rockefeller's adolescent years, the Second Great Awakening drew people to various Protestant churches. He attended the Erie Street Baptist Church with his mother, Eliza. The revival period promoted values such as hard work and good deeds, something Rockefeller attributed his philanthropic work to in his later years.

Photo Courtesy: National Archives/Wikimedia Commons

His mother encouraged him to put a few cents into the offering basket each Sunday. He ultimately related charity to the church. Later, he would remember, "It was at this moment that the financial plan of my life was formed."

Health Issues and Death

John D. Rockefeller suffered from moderate depression. During the stressful period of his life, while he was dealing with negative press and lawsuits, he developed alopecia. The condition led to considerable hair loss. To cover it up, he began to wear toupeés.

Photo Courtesy: Library of Congress/picryl.com

Rockefeller was a workhorse, and his health improved as his work decreased. Despite his ambition to live until he was 100 years old, John D. Rockefeller passed away due to complications related to arteriosclerosis just shy of his 98th birthday in 1937. He died in Florida, and his body rests in Lake View Cemetery in Cleveland.

The Rockefeller Legacy

John D. Rockefeller is known as the richest man in United States history. A real example of the American Dream, the name Rockefeller will forever be associated with wealth and success. Regardless of his controversies, no one can dispute his ability to make a business thrive, even during wartime and economic downturns.

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By the beginning of World War I, Rockefeller was worth around $900 million. According to his obituary, the business tycoon amassed nearly $1.5 billion from Standard Oil and other businesses in banking, shipping, mining, railroads and various other enterprises.

Signs Of Lack Of Vitamin D

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Where Do You Get Vitamin D From

Where Do You Get Vitamin D From

Vitamin D is both a nutrient we eat and a hormone our bodies make. It is a fat-soluble vitamin that has long been known to help the body absorb and retain calcium and phosphorus; both are critical for building bone. Also, laboratory studies show that vitamin D can reduce cancer cell growth, help control infections and reduce inflammation. Many of the body's organs and tissues have receptors for vitamin D, which suggest important roles beyond bone health, and scientists are actively investigating other possible functions.

Few foods naturally contain vitamin D, though some foods are fortified with the vitamin. For most people, the best way to get enough vitamin D is taking a supplement because it is hard to eat enough through food. Vitamin D supplements are available in two forms: vitamin D2 ("ergocalciferol" or pre-vitamin D) and vitamin D3 ("cholecalciferol"). Both are also naturally occurring forms that are  produced in the presence of the sun's ultraviolet-B (UVB) rays, hence its nickname, "the sunshine vitamin," but D2 is produced in plants and fungi and D3 in animals, including humans. Vitamin D production in the skin is the primary natural source of vitamin D, but many people have insufficient levels because they live in places where sunlight is limited in winter, or because they have limited sun exposure due to being inside much of the time. Also, people with darker skin tend to have lower blood levels of vitamin D because the pigment (melanin) acts like a shade, reducing production of vitamin D (and also reducing damaging effects of sunlight on skin, including skin cancer).

Recommended Amounts

The Recommended Dietary Allowance for vitamin D provides the daily amount needed to maintain healthy bones and normal calcium metabolism in healthy people. It assumes minimal sun exposure.

RDA: The Recommended Dietary Allowance for adults 19 years and older is 600 IU daily for men and women, and for adults >70 years it is 800 IU daily.

UL: The Tolerable Upper Intake Level is the maximum daily intake unlikely to cause harmful effects on health. The UL for vitamin D for adults and children ages 9+ is 4,000 IU.

Many people may not be meeting the minimum requirement for the vitamin. NHANES data found that the median intake of vitamin D from food and supplements in women ages 51 to 71 years was 308 IU daily, but only 140 IU from food alone (including fortified products). [1] Worldwide, an estimated 1 billion people have inadequate levels of vitamin D in their blood, and deficiencies can be found in all ethnicities and age groups. [2-4]  In industrialized countries, doctors are seeing the resurgence of rickets, the bone-weakening disease that had been largely eradicated through vitamin D fortification. [5-7] There is scientific debate about how much vitamin D people need each day and what the optimal serum levels should be to prevent disease. The Institute of Medicine (IOM) released in November 2010 recommendations increasing the daily vitamin D intake for children and adults in the U.S. and Canada, to 600 IU per day. [1] The report also increased the upper limit from 2,000 to 4,000 IU per day. Although some groups such as The Endocrine Society recommend 1,500 to 2,000 IU daily to reach adequate serum levels of vitamin D, the IOM felt there was not enough evidence to establish a cause and effect link with vitamin D and health benefits other than for bone health.  Since that time,  new evidence has supported other benefits of consuming an adequate amount of vitamin D, although there is still not consensus on the amount considered to be adequate.

Vitamin D and Health

The role of vitamin D in disease prevention is a popular area of research, but clear answers about the benefit of taking amounts beyond the RDA are not conclusive. Although observational studies see a strong connection with lower rates of certain diseases in populations that live in sunnier climates or have higher serum levels of vitamin D, clinical trials that give people vitamin D supplements to affect a particular disease are still inconclusive. This may be due to different study designs, differences in the absorption rates of vitamin D in different populations, and different dosages given to participants. Learn more about the research on vitamin D and specific health conditions and diseases:

Bone health and muscle strength

Several studies link low vitamin D blood levels with an increased risk of fractures in older adults, and they suggest that vitamin D supplementation may prevent such fractures—as long as it is taken in a high enough dose. [8-12]

A meta-analysis of 12 randomized controlled trials that included more than 42,000 people 65+ years of age, most of them women, looked at vitamin D supplementation with or without calcium, and with calcium or a placebo. Researchers found that higher intakes of vitamin D supplements—about 500-800 IU per day—reduced hip and non-spine fractures by about 20%, while lower intakes (400 IU or less) failed to offer any fracture prevention benefit. [12]

A systematic review looked at the effect of vitamin D supplements taken with or without calcium on the prevention of hip fractures (primary outcome) and fractures of any type (secondary outcome) in older men and postmenopausal women 65+ years of age. It included 53 clinical trials with 91,791 participants who lived independently or in a nursing home or hospital. It did not find a strong association between vitamin D supplements alone and prevention of fractures of any type. However, it did find a small protective effect from all types of fractures when vitamin D was taken with calcium. All of the trials used vitamin D supplements containing 800 IU or less. [13]

Vitamin D may also help increase muscle strength, which in turn helps to prevent falls, a common problem that leads to substantial disability and death in older people. [14–16] A combined analysis of multiple studies found that taking 700 to 1,000 IU of vitamin D per day lowered the risk of falls by 19%, but taking 200 to 600 IU per day did not offer any such protection. [17]

Though taking 800-1,000 IU daily may have benefit for bone health in older adults, it is important to be cautious of very high dosage supplements. A clinical trial that gave women 70+ years of age a once-yearly dosage of vitamin D at 500,000 IU for five years caused a 15% increased risk of falls and a 26% higher fracture risk than women who received a placebo. [18] It was speculated that super-saturating the body with a very high dose given infrequently may have actually promoted lower blood levels of the active form of vitamin D that might not have occurred with smaller, more frequent doses. [13]

Cancer

Nearly 30 years ago, researchers noticed an intriguing relationship between colon cancer deaths and geographic location: People who lived at higher latitudes, such as in the northern U.S., had higher rates of death from colon cancer than people who lived closer to the equator. [19] Many scientific hypotheses about vitamin D and disease stem from studies that have compared solar radiation and disease rates in different countries. These studies can be a good starting point for other research but don't provide the most definitive information. The sun's UVB rays are weaker at higher latitudes, and in turn, people's vitamin D blood levels in these locales tend to be lower. This led to the hypothesis that low vitamin D levels might somehow increase colon cancer risk. [3]

Animal and laboratory studies have found that vitamin D can inhibit the development of tumors and slow the growth of existing tumors including those from the breast, ovary, colon, prostate, and brain. In humans, epidemiological studies show that higher serum levels of vitamin D are associated with substantially lower rates of colon, pancreatic, prostate, and other cancers, with the evidence strongest for colorectal cancer. [20-32]

However, clinical trials have not found a consistent association:

The Women's Health Initiative trial, which followed roughly 36,000 women for an average of seven years, failed to find any reduction in colon or breast cancer risk in women who received daily supplements of 400 IU of vitamin D and 1,000 mg of calcium, compared with those who received a placebo. [33,34] Limitations of the study were suggested: 1) the relatively low dose of vitamin D given, 2) some people in the placebo group decided on their own to take extra calcium and vitamin D supplements, minimizing the differences between the placebo group and the supplement group, and 3) about one-third of the women assigned to vitamin D did not take their supplements. 4) seven years may be too short to expect a reduction in cancer risk. [35,36]

A large clinical trial called the VITamin D and OmegA-3 TriaL (VITAL) followed 25,871 men and women 50+ years of age free of any cancers at the start of the study who took either a 2,000 IU vitamin D supplement or placebo daily for a median of five years. [37] The findings did not show significantly different rates of breast, prostate, and colorectal cancer between the vitamin D and placebo groups. The authors noted that a longer follow-up period would be necessary to better assess potential effects of supplementation, as many cancers take at least 5-10 years to develop.

Although vitamin D does not seem to be a major factor in reducing cancer incidence, evidence including that from randomized trials suggests that having higher vitamin D status may improve survival if one develops cancer.  In the VITAL trial, a lower death rate from cancer was observed in those assigned to take vitamin D, and this benefit seemed to increase over time since starting on vitamin D. A meta-analysis of randomized trials of vitamin D, which included the VITAL study, found a 13% statistically significant lower risk of cancer mortality in those assigned to vitamin D compared to placebo. [38] These findings are consistent with observational data, which suggest that vitamin D may have a stronger effect on cancer progression than for incidence.

Heart disease


The heart is basically a large muscle, and like skeletal muscle, it has receptors for vitamin D. [39] Immune and inflammatory cells that play a role in cardiovascular disease conditions like atherosclerosis are regulated by vitamin D. [40] The vitamin also helps to keep arteries flexible and relaxed, which in turn helps to control high blood pressure. [41]

In the Health Professionals Follow-up Study nearly 50,000 healthy men were followed for 10 years. [42] Those who had the lowest levels of vitamin D were twice as likely to have a heart attack as men who had the highest levels. Meta-analyses of epidemiological studies have found that people with the lowest serum levels of vitamin D had a significantly increased risk of strokes and any heart disease event compared with those with the highest levels. [40;43-46]

However, taking vitamin D supplements has not been found to reduce cardiovascular risk. A meta-analysis of 51 clinical trials did not demonstrate that vitamin D supplementation lowered the risk of heart attack, stroke, or deaths from cardiovascular disease. [47] The VITamin D and OmegA-3 TriaL (VITAL) came to the same conclusion; it followed 25,871 men and women free of cardiovascular disease who took either a 2,000 IU vitamin D supplement or placebo daily for a median of five years. No association was found between taking the supplements and a lower risk of major cardiovascular events (heart attack, stroke, or death from cardiovascular causes) compared with the placebo. [37]

Type 2 diabetes


Vitamin D deficiency may negatively affect the biochemical pathways that lead to the development of Type 2 diabetes (T2DM), including impairment of beta cell function in the pancreas, insulin resistance, and inflammation. Prospective observational studies have shown that higher vitamin D blood levels are associated with lower rates of T2DM. [48]

More than 83,000 women without diabetes at baseline were followed in the Nurses' Health Study for the development of T2DM. Vitamin D and calcium intakes from diet and supplements were assessed throughout the 20-year study. [49] The authors found that when comparing the women with the highest intakes of vitamin D from supplements with women with the lowest intakes, there was a 13% lower risk of developing T2DM. The effect was even stronger when vitamin D was combined with calcium: there was a 33% lower risk of T2DM in women when comparing the highest intakes of calcium and vitamin D from supplements (>1,200 mg, >800 IU daily) with the lowest intakes (<600 mg, 400 IU).

A randomized clinical trial gave 2,423 adults who had prediabetes either 4000 IU of vitamin D or a placebo daily for two years. The majority of participants did not have vitamin D deficiency at the start of the study. At two years, vitamin D blood levels in the supplement versus placebo group was 54.3 ng/mL versus 28.2 ng/mL, respectively, but no significant differences were observed in rates of T2DM at the 2.5 year follow-up. [50] The authors noted that a lack of effect of vitamin D may have been due to the majority of participants having vitamin D blood levels in a normal range of greater than 20 ng/mL, which is considered an acceptable level to reduce health risks.  Notably, among the participants who had the lowest blood levels of vitamin D at the beginning of the study, vitamin D supplementation did reduce risk of diabetes. This is consistent with the important concept that taking additional vitamin D may not benefit those who already have adequate blood levels, but those with initially low blood levels may benefit.

Immune function


Vitamin D's role in regulating the immune system has led scientists to explore two parallel research paths: Does vitamin D deficiency contribute to the development of multiple sclerosis, type 1 diabetes, and other so-called "autoimmune" diseases, where the body's immune system attacks its own organs and tissues? And could vitamin D supplements help boost our body's defenses to fight infectious disease, such as tuberculosis and seasonal flu?

Multiple Sclerosis
The rate of multiple sclerosis (MS) is increasing in both developed and developing countries, with an unclear cause. However, a person's genetic background plus environmental factors including inadequate vitamin D and UVB exposure have been identified to increase risk. [51] Vitamin D was first proposed over 40 years ago as having a role in MS given observations at the time including that rates of MS were much higher far north (or far south) of the equator than in sunnier climates, and that geographic regions with diets high in fish had lower rates of MS. [52] A prospective study of dietary intake of vitamin D found women with daily intake above 400 IU had a 40% lower risk of MS. [53] In a study among healthy young adults in the US, white men and women with the highest vitamin D serum levels had a 62% lower risk of developing MS than those with the lowest vitamin D levels. [54] The study didn't find this effect among black men and women, possibly because there were fewer black study participants and most of them had low vitamin D levels, making it harder to find any link between vitamin D and MS if one exists. Another prospective study in young adults from Sweden also found a 61% lower risk of MS with higher serum vitamin D levels; [55] and a prospective study among young Finnish women found that low serum vitamin D levels were associated with a 43% increased risk of MS. [56] In prospective studies of persons with MS, higher vitamin D levels have been associated with reduced disease activity and progression. [57,58] While several clinical trials are underway to examine vitamin D as a treatment in persons with MS, there are no clinical trials aimed at prevention of MS, likely because MS is a rare disease and the trial would need to be large and of long duration. Collectively, the current evidence suggests that low vitamin D may have a causal role in MS and if so, approximately 40% of cases may be prevented by correcting vitamin D insufficiency. [59] This conclusion has been strengthened substantially by recent evidence that genetically determined low levels of vitamin D predict higher risk of multiple sclerosis.

Type 1 Diabetes
Type 1 diabetes (T1D) is another disease that varies with geography—a child in Finland is about 400 times more likely to develop T1D than a child in Venezuela. [60] While this may largely be due to genetic differences, some studies suggest that T1D rates are lower in sunnier areas. Early evidence suggesting that vitamin D may play a role in T1D comes from a 30-year study that followed more than 10,000 Finnish children from birth: Children who regularly received vitamin D supplements during infancy had a nearly 90% lower risk of developing type 1 diabetes than those who did not receive supplements. [61] However, multiple studies examining the association between dietary vitamin D or trials supplementing children at high risk for T1D with vitamin D have produced mixed and inconclusive results [62] Approximately 40% of T1D cases begin in adulthood. A prospective study among healthy young adults in the US found that white individuals with the highest levels of serum vitamin D had a 44% lower risk of developing T1D in adulthood than those with the lowest levels. [63] No randomized controlled trials on vitamin D and adult onset T1D have been conducted, and it is not clear that they would be possible to conduct. More research is needed in this area.

Flu and the Common Cold
The flu virus wreaks the most havoc in the winter, abating in the summer months. This seasonality led a British doctor to hypothesize that a sunlight-related "seasonal stimulus" triggered influenza outbreaks. [64] More than 20 years after this initial hypothesis, several scientists published a paper suggesting that vitamin D may be the seasonal stimulus. [65] Among the evidence they cite:

    • Vitamin D levels are lowest in the winter months. [65]
    • The active form of vitamin D tempers the damaging inflammatory response of some white blood cells, while it also boosts immune cells' production of microbe-fighting proteins. [65]
    • Children who have vitamin D-deficiency rickets are more likely to get respiratory infections, while children exposed to sunlight seem to have fewer respiratory infections. [65]
    • Adults who have low vitamin D levels are more likely to report having had a recent cough, cold, or upper respiratory tract infection. [66]

A randomized controlled trial in Japanese school children tested whether taking daily vitamin D supplements would prevent seasonal flu. [67] The trial followed nearly 340 children for four months during the height of the winter flu season. Half of the study participants received pills that contained 1,200 IU of vitamin D; the other half received placebo pills. Researchers found that type A influenza rates in the vitamin D group were about 40% lower than in the placebo group; there was no significant difference in type B influenza rates.

Although randomized controlled trials exploring the potential of vitamin D to prevent other acute respiratory infections have yielded mixed results, a large meta-analysis of individual participant data indicated that daily or weekly vitamin D supplementation lowers risk of acute respiratory infections. [68] This effect was particularly prominent for very deficient individuals.

The findings from this large meta-analysis have raised the possibility that low vitamin D levels may also increase risk of or severity of novel coronavirus 2019 (COVID-19) infection. Although there is no direct evidence on this issue because this such a new disease, avoiding low levels of vitamin D makes sense for this and other reasons. Thus, if there is reason to believe that levels might be low, such as having darker skin or limited sun exposure, taking a supplement of 1000 or 2000 IU per day is reasonable. This amount is now part of many standard multiple vitamin supplements and inexpensive.

More research is needed before we can definitively say that vitamin D protects against the flu and other acute respiratory infections. Even if vitamin D has some benefit, don't skip your flu shot. And when it comes to limiting risk of COVID-19, it is important to practice careful social distancing and hand washing.

Tuberculosis
Before the advent of antibiotics, sunlight and sun lamps were part of the standard treatment for tuberculosis (TB). [69] More recent research suggests that the "sunshine vitamin" may be linked to TB risk. Several case-control studies, when analyzed together, suggest that people diagnosed with tuberculosis have lower vitamin D levels than healthy people of similar age and other characteristics. [70] Such studies do not follow individuals over time, so they cannot tell us whether vitamin D deficiency led to the increased TB risk or whether taking vitamin D supplements would prevent TB. There are also genetic differences in the receptor that binds vitamin D, and these differences may influence TB risk. [71] Again, more research is needed.

Risk of premature death


A promising report in the Archives of Internal Medicine suggests that taking vitamin D supplements may reduce overall mortality rates: A combined analysis of multiple studies found that taking modest levels of vitamin D supplements was associated with a statistically significant 7% reduction in mortality from any cause. [72] The analysis looked at the findings from 18 randomized controlled trials that enrolled a total of nearly 60,000 study participants; most of the study participants took between 400 and 800 IU of vitamin D per day for an average of five years. Keep in mind that this analysis has several limitations, chief among them the fact that the studies it included were not designed to explore mortality in general, or explore specific causes of death.  A recent meta-analysis suggests that this reduction in mortality is driven mostly by a reduction in cancer mortality. [38] More research is needed before any broad claims can be made about vitamin D and mortality. [73]

Food Sources

Few foods are naturally rich in vitamin D3. The best sources are the flesh of fatty fish and fish liver oils. Smaller amounts are found in egg yolks, cheese, and beef liver. Certain mushrooms contain some vitamin D2; in addition some commercially sold mushrooms contain higher amounts of D2 due to intentionally being exposed to high amounts of ultraviolet light. Many foods and supplements are fortified with vitamin D like dairy products and cereals.

  • Cod liver oil
  • Salmon
  • Swordfish
  • Tuna fish
  • Orange juice fortified with vitamin D
  • Dairy and plant milks fortified with vitamin D
  • Sardines
  • Beef liver
  • Egg yolk
  • Fortified cereals

vitamin D supplements

Is There a Difference Between Vitamin D3 and Vitamin D2 Supplements?

If you purchase vitamin D supplements, you may see two different forms: vitamin D2 and vitamin D3. Vitamin D2 is made from plants and is found in fortified foods and some supplements. Vitamin D3 is naturally produced in the human body and is found in animal foods. There is ongoing debate whether vitamin D3 "cholecalciferol" is better than vitamin D2 "ergocalciferol" at increasing blood levels of the vitamin. A meta-analysis of randomized controlled trials that compared the effects of vitamin D2 and D3 supplements on blood levels found that D3 supplements tended to raise blood concentrations of the vitamin more and sustained those levels longer than D2. [74,75] Some experts cite vitamin D3 as the preferred form as it is naturally produced in the body and found in most foods that naturally contain the vitamin.

Ultraviolet Light

Vitamin D3 can be formed when a chemical reaction occurs in human skin, when a steroid called 7-dehydrocholesterol is broken down by the sun's UVB light or so-called "tanning" rays. The amount of the vitamin absorbed can vary widely. The following are conditions that decrease exposure to UVB light and therefore lessen vitamin D absorption:

  • Use of sunscreen; correctly applied sunscreen can reduce vitamin D absorption by more than 90%. [76]
  • Wearing full clothing that covers the skin.
  • Spending limited time outdoors.
  • Darker skin tones due to having higher amounts of the pigment melanin, which acts as a type of natural sunscreen. [77]
  • Older ages when there is a decrease in 7-dehydrocholesterol levels and changes in skin, and a population that is likely to spend more time indoors.
  • Certain seasons and living in northern latitudes above the equator where UVB light is weaker. [76] In the northern hemisphere, people who live in Boston (U.S.), Edmonton (Canada), and Bergen (Norway) can't make enough vitamin D from the sun for 4, 5, and 6 months out of the year, respectively. [76] In the southern hemisphere, residents of Buenos Aires (Argentina) and Cape Town (South Africa) make far less vitamin D from the sun during their winter months (June through August) than they can during their spring and summer months. [76] The body stores vitamin D from summer sun exposure, but it must last for many months. By late winter, many people in these higher-latitude locales are deficient. [77]

Note that because ultraviolet rays can cause skin cancer, it is important to avoid excessive sun exposure and in general, tanning beds should not be used.

Signs of Deficiency and Toxicity

Deficiency

Vitamin D deficiency may occur from a lack in the diet, poor absorption, or having a metabolic need for higher amounts. If one is not eating enough vitamin D and does not receive enough ultraviolet sun exposure over an extended period (see section above), a deficiency may arise. People who cannot tolerate or do not eat milk, eggs, and fish, such as those with a lactose intolerance or who follow a vegan diet, are at higher risk for a deficiency. Other people at high risk of vitamin D deficiency include:

  • People with inflammatory bowel disease (ulcerative colitis, Crohn's disease) or other conditions that disrupt the normal digestion of fat. Vitamin D is a fat-soluble vitamin that depends on the gut's ability to absorb dietary fat.
  • People who are obese tend to have lower blood vitamin D levels. Vitamin D accumulates in excess fat tissues but is not easily available for use by the body when needed. Higher doses of vitamin D supplementation may be needed to achieve a desirable blood level. Conversely, blood levels of vitamin D rise when obese people lose weight.
  • People who have undergone gastric bypass surgery, which typically removes the upper part of the small intestine where vitamin D is absorbed.

Conditions resulting from prolonged vitamin D deficiency:

  • Rickets: A condition in infants and children of soft bones and skeletal deformities caused by failure of bone tissue to harden.
  • Osteomalacia: A condition in adults of weak and softened bones that can be reversed with supplementation. This is different than osteoporosis, in which the bones are porous and brittle and the condition is irreversible.

Toxicity

Vitamin D toxicity most often occurs from taking supplements. The low amounts of the vitamin found in food are unlikely to reach a toxic level, and a high amount of sun exposure does not lead to toxicity because excess heat on the skin prevents D3 from forming. It is advised to not take daily vitamin D supplements containing more than 4,000 IU unless monitored under the supervision of your doctor.

Symptoms of toxicity:

  • Anorexia
  • Weight loss
  • Irregular heart beat
  • Hardening of blood vessels and tissues due to increased blood levels of calcium, potentially leading to damage of the heart and kidneys

Did You Know?

  • Catching the sun's rays in a sunny office or driving in a car unfortunately won't help to obtain vitamin D as window glass completely blocks UVB ultraviolet light.
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Updated March 2020

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Where Do You Get Vitamin D From

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Vitamin D Levels

Vitamin D Levels

Many of my patients who come into the office for their physical exams ask to have their vitamin D levels checked. They may have a family member with osteoporosis, or perhaps they have had bone thinning themselves. Mostly, they want to know that they're doing everything they can to keep their bones strong. Vitamin D is critical for healthy bones. But when we check that blood level, how to act on the result is the subject of great controversy in medical-research land.

Pinpointing a "healthy" vitamin D level is tricky

So, what is the current cutoff value at which people are considered "low," and thus at risk for developing bone thinning and having fractures? (We are talking about the blood level of 25-hydroxy-vitamin D, which is usually measured in nanograms per milliliter.) Ah. This is where there is a lot of argument.

In 2010, the venerable Institute of Medicine (IOM) issued a report based on lengthy examination of data by a group of experts. To sum up, they estimated that a vitamin D level of 20 ng/mL or higher was adequate for good bone health, and subsequently a level below 20 was considered a vitamin D deficiency.

In my practice, and in most, it is not uncommon to see a vitamin D level less than 20. When that happens, we tell the patient that they are deficient and recommend fairly aggressive replenishment, as well as ongoing supplementation. The majority of folks have a level between 20 and 40, in my experience, and this is corroborated by the IOM's findings in that 2010 report.

But in 2011, the respected Endocrine Society issued a report urging a much, much higher minimum blood level of vitamin D. At that time, their experts concluded: "Based on all the evidence, at a minimum, we recommend vitamin D levels of 30 ng/mL, and because of the vagaries of some of the assays, to guarantee sufficiency, we recommend between 40 and 60 ng/mL for both children and adults."

But wait, there's more…

A different opinion on the right target level of vitamin D is presented in an article titled "Vitamin D Deficiency: Is There Really a Pandemic?" published in theNew England Journal of Medicine. In this piece, several of the leading epidemiologists and endocrinologists who were on the original IOM committee argue for a lowering of the currently accepted cutoff level of 20, stating that the level they estimated asacceptable was never intended to be used to define vitamin D deficiency. They feel that we are over-screening for vitamin D deficiency, and unnecessarily treating individuals who are perfectly fine.

Based on their analysis, a more appropriate cutoff for vitamin D deficiency would be much lower, 12.5 ng/mL. They examined a massive amount of data from the National Health and Nutrition Examination Survey (NHANES) for 2007 through 2010 and found that less than 6% of Americans had vitamin D levels less than 12.5. A cutoff of 12.5 ng/mL would most certainly eliminate the "pandemic" of vitamin D deficiency.

And the controversy boils on, with many articles and statements made to support one or the other guideline.

Some perspective on what is, and isn't, vitamin D deficiency

I spoke with osteoporosis expert Dr. Joel Finkelstein, associate director of the Bone Density Center at Massachusetts General Hospital, whose research in this field spans over three decades. He agreed with the authors of theNEJM article that we are currently over-screening for vitamin D deficiency, and overtreating people who are getting enough vitamin D through diet and sun exposure. "Vitamin D has been hyped massively," he states. "We do not need to be checking the vitamin D levels of most healthy individuals."

He points out that from an evolutionary standpoint, it doesn't make sense that higher vitamin D levels would be beneficial to humans. "Vitamin D is actually quite hard to find in naturally occurring food sources," he points out. "Yes, we can get vitamin D from the sun, but our bodies evolved to create darker skin in the parts of the world that get the most sun. If vitamin D is so critical to humans, why would we evolve in this way, to require something that is hard to come by, and then evolve in such a way as to make it harder to absorb?"

So, who should be screened for vitamin D deficiency?

Dr. Finkelstein and his colleagues published a study of over 2,000 perimenopausal women who had been followed for almost 10 years, and they found that vitamin D levels less than 20 were associated with a slightly increased risk of nontraumatic fractures. They concluded that because few foods contain vitamin D, vitamin D supplementation is warranted in women at midlife with levels less than 20 ng/mL. "For perimenopausal women or other groups of people with higher fracture risk, certainly a level of 20 or above is ideal," and he adds: "For the vast majority of healthy individuals, levels much lower, 15, maybe 10, are probably perfectly fine, and so I would say I agree with what the authors of theNew England Journal perspective article are saying."

All that said, most experts, including Dr. Finkelstein, agree we should be checking vitamin D levels in high-risk people — those most at risk for a true deficiency. These include people with anorexia nervosa, people who have had gastric bypass surgeries, who suffer from other malabsorption syndromes like celiac sprue, or who have dark skin, or wear total skin covering (and thus absorb less sunlight). In addition, certain populations will require that vitamin D level of 20 ng/ml or higher. This can include perimenopausal women, people diagnosed with osteopenia (reduced bone density, but not osteoporosis) and osteoporosis or other skeletal disorders, as well as pregnant and lactating women. All of these groups should be screened and treated as appropriate.

Image: Kras1/Getty Images

__________________________________________

JoAnn E. Manson, M.D., Dr.P.H., Patsy M. Brannon, Ph.D., R.D., Clifford J. Rosen, M.D., and Christine L. Taylor, Ph.D. Vitamin D Deficiency — Is There Really a Pandemic?New England Journal of Medicine

Holick MF, Binkley NC, Bischoff-Ferrari HA, et al. Evaluation, treatment, and prevention of vitamin D deficiency: An Endocrine Society clinical practice guideline.Journal of Clinical Endocrinology & Metabolism 2011

Heaney RP, Holick MF. Why the IOM recommendations for vitamin D are deficient.Journal of Bone and Mineral Research

Bouillon R, Van Schoor NM, Gielen E, et al. Optimal vitamin D status: A critical analysis on the basis of evidence-based medicine.Journal of Clinical Endocrinology & Metabolism.

Cauley JA, Greendale GA, Ruppert K, Lian Y, Randolph JF Jr, Lo JC, Burnett-Bowie SA, Finkelstein JS. Serum 25 hydroxyvitamin D, bone mineral density and fracture risk across the menopause.Journal of Clinical Endocrinology & Metabolism, May 2015.

As a service to our readers, Harvard Health Publishing provides access to our library of archived content. Please note the date of last review or update on all articles. No content on this site, regardless of date, should ever be used as a substitute for direct medical advice from your doctor or other qualified clinician.

Derek Paice

January 4, 2017

Since most of us, have unique body chemistry it's not surprising to have a range of acceptable Vitamin D3 values. With an initial D3 level of 17 ng/mL I took 5,000 IUs/day of Vitamin D3 for 5 days. I obtained a significant increase in energy within a few hours of the first dose. Five days later no further increase was observed, but increased energy prevailed. I conclude that for me, a vitamin D3 level of 17 ng/mL is inadequate to provide the energy level my body is capable of. I am age 87.

Monique Tello, MD, MPH

January 4, 2017

If you feel better at that dose of supplement, then you are likely correct. Given your age of 87, you would also fall into a higher-risk category and would be recommended to have higher Vit D levels than generally recommended.

Meg Mangin, RN

January 4, 2017

Thank you for this thoughtful and pertinent article about vitamin D.

Vitamin D is an important factor in maintaining bone health to avoid osteoporosis. The vitamin D metabolite 1,25-dihydroxyvitamin D maintains calcium homeostasis between blood, cells and bones by stimulating calcium absorption from the intestines, reabsorption in the kidneys, and resorption in bones. 1,25(OH)2D up-regulates vitamin D receptors (VDR) in the small intestine, which then transcribes genes that shuttle calcium and phosphorus through the intestinal epithelium. However, mucosal response and calcium/phosphorus absorption is dependent on a competent VDR and elevated 1,25(OH)2D reduces VDR competence. [1] Thus, calcium and phosphorus absorption may be inhibited if VDR function is impaired by elevated 1,25(OH)2D.

Although some studies show vitamin D and calcium supplements increase bone density slightly and decrease the risk of falls and fractures in certain populations, the quality of evidence is poor. [2] A 2013 report by the U.S. Preventive Services Task Force recommends against vitamin D supplementation for the primary prevention of fractures in non-institutionalized, pre or post-menopausal women or older men. [3] The 2005 RECORD study concluded, "…routine supplementation with calcium and vitamin D3, either alone or in combination, is not effective in the prevention of further fractures in people who had a recent low-trauma fracture." [4] A similar study stated, "We found no evidence that calcium and vitamin D supplementation reduces the risk of clinical fractures in women with one or more risk factors for hip fracture." [5] A 2008 study found, "Vitamin D supplementation adds no extra short-term skeletal benefit to calcium citrate supplementation even in women with vitamin D insufficiency." [6] And a study at the Bone Mineral Research Center, Winthrop University Hospital, Mineola, NY showed that "Additional intake of 100 mcg vitamin D3 did not lower PTH or markers of bone turnover." [7]

In fact, there is ample evidence that elevated 1,25(OH)2D leads to bone loss. In 1999, Brot et al found "…elevated levels of 1,25(OH)2D were strongly associated with decreased bone mineral density and content, and increased bone turnover." [8] When levels are above 42 pg/ml 1,25(OH)2D stimulates bone osteoclasts. This leads to osteoporosis, dental fractures and calcium deposition into the soft tissues: lungs, breasts, muscle bundles, kidneys." [9] An earlier study warned, "Vitamin D is a toxic compound, and excessive amounts can cause soft-tissue calcification. There is a narrow leeway between the amount required and that initiating tissue damage." [10] Kawamori et al found that, "Elevated 1,25(OH)2D induces increased production of osteoclasts from stem cells." [11] And the EMAS study found that "A combination of high 1,25(OH)2D and low 25(OH)D is associated with the poorest bone health." [12] This significant evidence regarding bone loss should motivate medical practitioners and researchers to measure both 25(OH)D and 1,25(OH)2D to determine vitamin D status.

References:

1. Vidal M, Ramana CV, Dusso AS. Stat1-vitamin D receptor interactions antagonize 1,25-dihydroxyvitamin D transcriptional activity and enhance stat1-mediated transcription. Mol Cell Biol. Apr 2002;22(8):2777-87.
2. Cranney A, Weiler HA, O'Donnel S, Puil L. Summary of evidence-based review on vitamin D efficacy and safety in relation to bone health. Am J Clin Nutr. Aug 2008;88(2):513S-519S.
3. Moyer VA. Vitamin D and Calcium Supplementation to Prevent Fractures in Adults: U.S. Preventive Services Task Force Recommendation Statement. Ann Intern Med. Feb 2013;[Epub ahead of print].
4. Grant AM, Avenell A, Campbell MK, et al. Oral vitamin D3 and calcium for secondary prevention of low-trauma fractures in elderly people (Randomised Evaluation of Calcium Or vitamin D, RECORD): a randomised placebo-controlled trial. Lancet. May 2005;365(9471):1621-8.
5. Porthouse J, Cockayne S, King C, et al. Randomised controlled trial of calcium and supplementation with cholecalciferol (vitamin D3) for prevention of fractures in primary care. BMJ. Apr 2005;330(7498):1003.
6. Zhu K, Bruce D, Austin N, Devine A, Ebeling PR, Prince RL. Randomized controlled trial of the effects of calcium with or without vitamin D on bone structure and bone-related chemistry in elderly women with vitamin D insufficiency. J Bone Miner Res. Aug 2008;23(8):1343-8.
7. Aloia J, Bojadzievski T, Yusupov E, et al. The relative influence of calcium intake and vitamin D status on serum parathyroid hormone and bone turnover biomarkers in a double-blind, placebo-controlled parallel group, longitudinal factorial design. J Clin Endocrinol Metab. Jul 2010;95(7):3216-24.
8. Brot C, Jørgensen N, Madsen OR, Jensen LB, Sørensen OH. Relationships between bone mineral density, serum vitamin D metabolites and calcium:phosphorus intake in healthy perimenopausal women. J Intern Med. May 1999;245(5):509-16.
9. Brot C, Jørgensen N, Madsen OR, Jensen LB, Sørensen OH. Relationships between bone mineral density, serum vitamin D metabolites and calcium:phosphorus intake in healthy perimenopausal women. J Intern Med. May 1999;245(5):509-16.
10. Holmes RP, Kummerow FA. The relationship of adequate and excessive intake of vitamin D to health and disease. J Am Coll Nutr. 1983;2(2):173-99.
11. Kawamori Y, Katayama Y, Asada N, et al. Role for vitamin D receptor in the neuronal control of the hematopoietic stem cell niche. Blood. Dec 2010;116(25):5528-35.
12. Vanderschueren D, Pye SR, O'Neill TW, et al. Active vitamin D (1,25-dihydroxyvitamin D) and bone health in middle-aged and elderly men: the European Male Aging Study (EMAS). J Clin Endocrinol Metab. Mar 2013;98(3):995-1005.

Monique Tello, MD, MPH

January 4, 2017

Thank you, Meg, this is very interesting and informative work. Appreciate your sharing this.

Dr.Arun Kurhe

January 3, 2017

Should PTH should be advised to confirm Vitamin D deficiency?

Monique Tello, MD, MPH

January 3, 2017

The folks at Uptodate have done a nice review on the clinical management of Vitamin D deficiency, and the statement is thus: "The majority of healthy adults with vitamin D deficiency (serum 25[OH]D in the range of 10 to 20 ng/mL [25 to 50 nmol/L]) do not require any additional evaluation."

Ted Tulchinsky MD MPH

January 3, 2017

It is important to remember that milk is fortified with Vitamin D in North America (mandatory in Canada and almost universal in the US). However in Europe and most of the world this is not done. The pandemic means that vitamin D deficiency is widespread across the world and rickets is returning in many countries in the northern hemisphere, and elsewhere, especially among dark skinned immigrants totally covered for religious reasons. It is also being seen globally in teenagers as well who are in classrooms all day and at their computers on Facebook all evening. The discussion of Vit D deficiency should also include pregnant women and infants who should receive supplements. The problem of Vit D deficiency is not being exaggerated; it is being under addressed. In my view, the NEJM article was not responsibly written and should not be given a high place in discussing this important global health issue.
Ted Tulchinsky MD MPH
Deputy Editor, Public Health Reviews,
Emeritus, Braun School of Public Health, Hebrew University, Jerusalem, Israel
Head of School of Health Professions, Ashkelon College, Israel

Monique Tello, MD, MPH

January 3, 2017

Hi Dr. Tulchinsky, Thanks so much for your input. I agree; please see the last paragraph of the article.

This article is as clear as mud. It is more about making a statement about the over emphasis on ViT D and not about how to make a good personal decision about our own health.The idea to only get alarmed if you get a bad prognosis from your doctor lacks insight and pro activity to avoid ill health and tells me nothing about how to attain optimal protective health. Science is only informative provided it can tell us about what is happening in the real world in real life which is uncontrolled with many variables of known and unknown influence. Science only gets better if you spend lots and lots of money to try and figure out the key variables and mechanisms but who has that kind of money? Ultimately the proof is in the pudding or in real people or population studies. I would consider it advantageous to get blood samples from areas that have the longest living people or those who have less incidence of chronic illness and use that information as a guide or benchmark understanding of what the healthiest people look like and what we should try to mirror. Where science can help is to tell us how many genes or biochemical reactions are reliant on Vit D but not how much we should take as that may well be a personal variant and reliant on your own health observations. Nothing works in isolation in real life for example if you do not do weight bearing exercise no matter how much calcium and vit d you get your bones will not get stronger. Take a look at the muscles and bones of astronauts after spending months in space. That will give you a hint.

I thought the article was right on. I need medical recommendations like I need Trump for my leader. I want the info, neg and pos, and the arguments and I'll decide whether to go my own way or look for additional expertise. At 91, I've made decisions contrary to my doctor's suggestions, prescribed my own meds, and love gobs of butter and heavy cream only. My circulatory system is in great shape. My guts were before antibiotics paved the way for nasty bacteria. I solved that one myself. Big Pharmaceuticals don't care as long as the money keeps rolling in. BTW, I have a great relationship with my PCP.

Monique Tello, MD, MPH

January 3, 2017

Yes, agreed, there is no consensus among members of the medical research community on the optimal levels of Vitamin D. In other words, as you describe, the recommendations are as clear as mud. Even Uptodate, which provides really straightforward evidence-based guidance on these issues concludes: "The optimal serum 25-hydroxyvitamin D (25[OH]D) concentration for skeletal health and extraskeletal health is controversial, and it has not been rigorously established for the population in general or for specific ethnic groups. Some experts, including some UpToDate editors, favor maintaining the serum 25(OH)D concentration between 20 and 40 ng/mL (50 to 100 nmol/L), whereas other experts, including other UpToDate editors and the author of this topic, favor maintaining 25(OH)D levels between 30 and 50 ng/mL (75 to 125 nmol/L)."

I think this article writer had a hidden agenda. I'm never the type to spew a paranoid point of view, but vitamin D assists with depression and keeping the immune system strong to avoid flues. But if people suffer in those 2 areas, who is going to end up benefitng if they get a physicians assistance? Oh I wonder.

Monique Tello, MD, MPH

January 3, 2017

Sounds like you interpret that I can financially benefit from reporting this information, that this will somehow make patients sicker and then they will need to come in to be seen, and then I will benefit. Even if for the sake of argument this information did make people sicker, MGH primary care docs are now being reimbursed by panel size and complexity, not fee-for-service, so I would gain nothing. I benefit when I can keep patients healthy and out of the office. (And so do the patients!)

Arthur Sands

January 2, 2017

https://www.vitamindcouncil.org/ . This is a superb source for information on vitamin D – there is considerable controversy concerning the optimal levels of vitamin D – in my 30 years of family practice (~ 2500 patients, 80-90% have levels between 40-50 ng/ml – we routinely check levels for the last dozen years and encourage supplements of D3 gel caps 2,000IU-5,000IU for most patients. I used to see ~ 6-8 patients every day during the winter with viral illnesses…..now it's 6-8/week.

Proof…no. A scientifically valid study….no. However, careful observation is the basis of all scientific advances.

An interesting study:
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4806418/

Monique Tello, MD, MPH

January 3, 2017

Hello Arthur, Yes, this is an area of great controversy, even among the experts, which is the main theme of the article. Would that the evidence cleared it up. Alas, the evidence only makes things muddier. Per Uptodate's very solid review of the literature, even the small group of authors of that article disagreed: "The optimal serum 25-hydroxyvitamin D (25[OH]D) concentration for skeletal health and extraskeletal health is controversial, and it has not been rigorously established for the population in general or for specific ethnic groups. Some experts, including some UpToDate editors, favor maintaining the serum 25(OH)D concentration between 20 and 40 ng/mL (50 to 100 nmol/L), whereas other experts, including other UpToDate editors and the author of this topic, favor maintaining 25(OH)D levels between 30 and 50 ng/mL (75 to 125 nmol/L). "

Harley A. Haynes, MD

January 2, 2017

Evolution of skin color started from dark skin in peri-equatorial Africa and evolved to lighter colors as humans ranged toward the poles. It is presumed that the lighter skin color evolution was to permit enough UV to be absorbed to make adequate vitamin D. Vitamin D deficiency can result in rickets and inadequate pelvic dimensions to permit childbirth.

Monique Tello, MD, MPH

January 3, 2017

Absolutely. Thank you.

susan johnson

January 2, 2017

after breast cancer my onc doc at dartmouth advised vit d suppl. my blood level was not low but about 35 [ i had been supplementing] .., but 'they' thought it good to go for as high as 50-70. My blood level has been slow to respond and he thought i might have a prob w/ vit d metabolism. Later i had a genetic test that did show i had some snp for impaired vit d absorption. Basically, it all seems much opinion,and nil science. why wait fr expensive researched proof?i see a lack of curiosity, lack of collected data from individual clients [ small sample, but why not take note?] that might bear helpful info if looked into further. My dentist, friends and I all note greater well being [ attitude and productivity] , thicker hair, and fewer aches and pains when we take vit d. Same response many of us have from summer sunshine.

Monique Tello, MD, MPH

January 3, 2017

Certainly Susan, the benefits of the Vitamin D seem to outweigh any risks, for you. Unfortunately we can't extrapolate from one to all patients without more study.

S.C.Gross M.D. Ph.D.

January 2, 2017

Totally agree with William Grant.
Studies of response to Capaxone in patients with Relapsing remitting Multiple Sclerosis demonstrated half the frequency of relapse in those whose Vitamin D levels were supplemented to a level above 40 ng/ml.
Clearly the immunologic benefit of vitamin D is not achieved at a level 0f 12.5 !
I think that we all need to have a better understanding of the biochemistry of Vitamin D, which is more like a precursor of a steroid hormone than Vitamin.

Monique Tello, MD, MPH

January 3, 2017

Totally with you Dr. Gross, on the need for more study. I also think that MS patients would fall into a higher-risk category from whom closer surveillance and higher serum levels of Vitamin D would be recommended.

Amitha Hewavitharana

January 2, 2017

Thank you Monique for writing this very informative article questioning the status quo. There is a fundamental problem in all vitamin D research: the analytical method. A long time ago, a group of scientists decided to measure the blood level of 25-hydroxy-vitamin D to determine the vitamin D status of the subject. At that time, the analytical methods available were not very sensitive so this form (25-hydroxy-vitamin D) was the only form that was measurable with confidence. But there are many forms of vitamin D in blood (1), and in our lab we measured 12 different forms using the new technology (2,3). The water soluble sulfate forms have significant abundance and so far the activity of which are not studied, possibly due to the lack of methods to measure them. Some thinks that they are storage forms of 25-hydroxy-vitamin D. This makes you wonder whether those who were diagnosed "deficient" were actually deficient because they may have had this storage form waiting to be released when 25-hydroxy-vitamin D becomes critically low.
There are many unknowns. When the foundation of the research (the analytical method used to measure the vitamin D and the form they measure) is questionable how can we trust the outcome (1)?

1. Current status of vitamin D assays – are they reliable and sufficiently informative for clinical studies? Amitha K Hewavitharana, Bioanalysis, 5, 1325-1327 (2013)

2. Simultaneous quantitative analysis of nine vitamin D compounds in human blood using liquid chromatography-tandem mass spectrometry. N.S Abu Kassim, Fabio P. Gomes, P. Nicholas Shaw, and Amitha K. Hewavitharana. Bioanalysis, 8, 397-411 (2016)

3. Determination of four sulfated vitamin D compounds in human biological fluids by liquid chromatography-tandem mass spectrometry. Fabio P. Gomes, P. Nicholas Shaw and Amitha K. Hewavitharana. Journal of Chromatography B, 1009, 80-86 (2016)

Monique Tello, MD, MPH

January 3, 2017

A great point. Thank you so much for submitting this information.

Robert A. Fairey, J.D.

January 2, 2017

20ng/ml is no help to laymen. Why not translate and talk about x number of International Units or x number of mg per day. We read enough medicine bottles to have a fair understanding of milligrams.

MORE IMPORTANTLY, IUs and MGs are the terms that appear on supplement bottle labels.

I'm a retired lawyer. What would you understand if I told you, my client, are using a device that renders you liable for a lawsuit you can't win because the design and operation of the device is such that res ipsa loquitor? You can get the Latin and still not understand the meaning.

James A. Boatright

January 2, 2017

The reason for measuring serum 25(OH)D3 levels is that dose response varies greatly from one individual to the next. Obese subjects require much more vitamin D3 supplementation to raise their serum levels than do non-obese people, for example. Outdoor occupations in Southern latitudes likely make participants replete in vitamin D3 without supplementation, as would a diet heavy in fatty fish. Basing medical studies upon dosage instead of serum levels is a serious error, as is lumping the doses (for improved compliance). Many historic studies of vitamin D seem almost to have been designed to fail.

Monique Tello, MD, MPH

January 3, 2017

I agree with Mr. Boatright's answer below.

Glenn Kulbako

January 2, 2017

The article doesn't address what my physician has told me, that there is a ceiling for Vitamin D levels, above which certain serious side effects may occur.

Also, regarding evolution, wouldn't the effects of regular winter migration affect historic D levels, which for the most part no longer exist — as well as the more recent compounding nature of office/factory work, dark cities, etc?

James A. Boatright

January 2, 2017

No adverse effects have been clinically reported for serum 25(OH)D3 levels below 300 ng/ml. I recommend co-supplementation with vitamin K2 to maintain proper calcium metabolism with heavy vitamin D3 supplementation.

Best estimate evolutionary serum 25()H)D3 levels are about 60-65 ng/ml. Neanderthal extinction might well have been exacerbated by reproduction failure due to vitamin D3 deficiency. Our homo sapiens sapiens ancestors happened to know how to fish.

Monique Tello, MD, MPH

January 3, 2017

Per Uptodate: "The first measurable consequences of vitamin D toxicity are hypercalciuria and hypercalcemia, which have been observed only at 25(OH)D levels above 88 ng/mL (220 nmol/L)"

Margaret Hazlewood

January 2, 2017

A few years ago I asked my doctor to test my vitamin D level and she was reluctant to include this as I was healthy overall and had no history of vitamin D deficiency. But then I never had my vitamin D levels checked. I insisted because I had recently read an article on research conducted in Canada which indicated that darker skinned people(including blacks, east/south asians, mixed) were found to be vitamin D deficient. My test results showed I was severely deficient. Now she insists I keep taking the supplements as I will never get enough sun. This article should put more emphasis on climate and skin colour. Skin exposure to sun may only happen for two months of the year, and not even then if it is cool summer.

Kathy Mercier

January 3, 2017

Your comments are right on particularly because people of color as well as the physicians who treat them are unaware of the effects of low vitamin D levels. I learned so the importance of an adequate Vitamin D level after my multiple sclerosis diagnosis, as well as attending many, many presentations by neurologists from across the country. It is also important to note that vitamin D supplementation should be individualized based upon a particular individuals ability to regularly maintain a satisfactory level. More supplementation for some above the recommended daily allowance may be needed based upon the individual's ability to maintain an adequate level. It has been suggested that families with more than one first degree relative with MS provide added Vitamin D supplemtation for their children to mitigate for possible development of MS. Of course, one should always consult a physician for appropriate advice on this issue.

Monique Tello, MD, MPH

January 3, 2017

I agree; you would fall into the high-risk category described in the last paragraph of this article.

Judy Cantwell

January 2, 2017

An often neglected side effect of low vitamin D is depression. I am a psychotherapist in private practice. As I assess (all) clients for depression I encourage them to have their vitamin D level measured. Adequate vitamin D may eliminate some depressive symptoms.

Monique Tello, MD, MPH

January 3, 2017

Hello Judy, Thanks for your input, Vitamin D repletion and/or supplementation may be beneficial for depression, but the evidence is contradictory and more research is needed. 2017 review of multiple studies: "There remains a need for empirical studies to move beyond cross-sectional designs to undertake more randomised controlled longitudinal trials so as to clarify the role of vitamin D in the pathogenesis of depression and its management, as well as to establish whether currently suggested associations are clinically significant and distinctive." Vitamin D and depression. Parker GB1, Brotchie H2, Graham RK2.J Affect Disord. 2017 Jan 15;208:56-61. doi: 10.1016/j.jad.2016.08.082. Epub 2016 Oct 11.

After reading several dozen study's and abstracts on vitamin D , also known as the anti-ageing vitamin. I am still, only, confused and will stick with my 2k mg twice daily regimen. Four thousand daily,

My mother is 93 in a nursing home If it were not for me providing the Vitamin D3 for her osteoporotic bones she would get nothing.. Her skin never experiences sun to create the D. If you work indoors and live in the North East you better get some supplements or risk health issues! Figures Harvard at it again trying to undo what everyone knows is critical for health

ken osborn, retired lab rat

January 2, 2017

In 2008 my acupuncturist recommended taking a vitamin D supplement at 4000 IU/day because my bone mass was low (osteopenia). I thought he was crazy. But then I did the calculations with another chemist on how much vitamin D equivalent I had received via sun exposure during my 10+ hour long days in the sun as a former swimmer not using protection from UVA/B: 100,000 IU/day in Sacramento's summer sun.

Now that was a theoretical calculation and not really reflective of what my vitamin D level was, but it convinced me to try the recommended 4000 IU/day with the caveat that I would get my blood levels checked and if they exceeded the upper safe level, I would cut back.

A year later I was still taking 4000 IU/day, my blood level was 50 ng/mL, bone mass had not changed, and my usual 3-4 viral infections/year were non existent. I was not looking for an immune response, but based on this personal scientific study of N=1, I'd have to say that bone health is only one facet of vitamin D biochemistry.

James A. Boatright

January 2, 2017

You are correct. Bone health just happened to be the first benefit of vitamin D3 to be discovered.

However, one cannot make more than the equivalent of 20,000 IU of vitamin D3 per day due to cutaneous exposure to UV-B radiation. The process is self-limiting.

Monique Tello, MD, MPH

January 3, 2017

Your personal study with N of 1 is noteworthy, and the reason that more quality research in this area is sorely needed. Thank you for sharing your experience.

Iwona Turlik

January 2, 2017

After TT my endocrinology doctor prescribed 50 000 units of D2 once a week and 5000 units of D3 every day. My D level is 53ng/ml . I have read most publications on subject and was concerned that I am taking to much of vitamin D….. Few days after stopping taking the daily dose I could not climb the stairs…… So I went back and feel great again, but I am still concerned how much is to much. On the support website for people with thyroid cancer the recommendation is for vitamin D above 70 ng/ml, perhaps this should be addressed in your recommendation .

Monique Tello, MD, MPH

January 3, 2017

Hello Iwona, per the standard medical "textbook" we use, Uptodate: "The first measurable consequences of vitamin D toxicity are hypercalciuria and hypercalcemia, which have been observed only at 25(OH)D levels above 88 ng/mL (220 nmol/L)".

Dr. Finkelstein's evolutionary argument may be flawed if it does not account for the fact that we spend most of our time indoors, unlike our ancestors. Darker skin evolved in populations that were heavily exposed to UV radiation. Such protection against UV would not preclude them from still producing large amounts of Vit. D from sunlight, given their exposure.

Monique Tello, MD, MPH

January 3, 2017

Dave- Good observation and thanks for sharing. This can be a wonderful forum for real thinkers so I appreciate your input.

Anne Sherrod

January 2, 2017

Hey Doctors,
Where do you men and women live? I understand Boston isn't the sunbelt, but I live in British Columbia, Canada in a valley between two steep mountain ranges. From early November to early February we get no more than about 3 – 4 hours of sunlight a day, and just a little more than that in autumn and early spring; and people aren't out in the snow in their bathing suits. That was before climate change. Now we get the 3-4 hours of sunlight maybe a couple of times per winter, because climate change put more moisture in the air and covered our valley with continuous cloud cover. Where is there any parameter in your deliberations for this? Every year for years I've experienced huge exhaustion and poor health in very early spring — I take it the cumulative effect of little sunlight over the winter. I pick up as the days get longer.

Monique Tello, MD, MPH

January 3, 2017

There may be a connection, but per the existing evidence, it's hard to say for sure. I do check Vitamin D levels in my patients with depression, and recommend supplementation if it is low or even low-ish, because the potential benefits outweigh the risks. But I have to be honest with people that this recommendation is based on anecdote rather than established evidence. The most recent literature review on this topic from Pubmed, 2017: J Affect Disord. 2017 Jan 15;208:56-61. doi: 10.1016/j.jad.2016.08.082. Epub 2016 Oct 11. Vitamin D and depression. Parker GB1, Brotchie H2, Graham RK2.
Abstract
OBJECTIVE:
To examine whether vitamin D deficiency or insufficiency is associated with depression and whether vitamin D supplementation is an effective treatment for depression.
METHOD:
Empirical papers published in recent years were identified using three search engines and online databases – PubMed, Google Scholar and Cochrane Database. Specific search terms used were 'vitamin D', 'depression' and 'treatment' and articles were selected that examined the association between vitamin D deficiency/insufficiency and depression, vitamin D supplementation and Vitamin D as a treatment for depression. Our review weighted more recent studies (from 2011), although also considered earlier publications.
RESULTS:
Empirical studies appear to provide increasing evidence for an association between vitamin D insufficiency and depression, and for vitamin D supplementation and augmentation in those with clinical depression who are vitamin D deficient. Methodological limitations associated with many of the studies are detailed.
LIMITATIONS:
Articles were restricted to those in the English language while publication bias may have weighted studies with positive findings.
CONCLUSIONS:
There remains a need for empirical studies to move beyond cross-sectional designs to undertake more randomised controlled longitudinal trials so as to clarify the role of vitamin D in the pathogenesis of depression and its management, as well as to establish whether currently suggested associations are clinically significant and distinctive.

Richard Hebert

January 2, 2017

Thank you Mr. William B.Grant.

Here is the real answer. Vitamin "D" cost nothing and may save you a lot of trouble.

Monique Tello, MD, MPH

January 3, 2017

Yes, Vitamin D is worth trying as it is harmless, at non-toxic levels. More studies are needed to make definitive recommendations, though.

Richard Hebert

January 2, 2017

I think this is all B.S……
I am taking 4000 I.U. a day and never have any problem. I have been diagnose with osteoporosis and since I take on a daily basis my vitamin "D" and glucosamine which is a natural product, I am not feeling anymore pain in my neck and my hands.
I also exercise 3 times a weeks which it help of course. I am 66 year old and do not take any chemical product at all and stay away from it. I even stop taken my pills for my prostate and replace it with a herb tea call hoary willowherb and feel even better and having no problem at all. Heat well and stay away from any produce foods and chemical products and you should save yourself a lot of trouble.

Monique Tello, MD, MPH

January 3, 2017

Thanks for sharing your experience!

David Evanoff

January 2, 2017

… osteoporosis expert Dr. Joel Finkelstein, … "Yes, we can get vitamin D from the sun, but our bodies evolved to create darker skin in the parts of the world that get the most sun. If vitamin D is so critical to humans, why would we evolve in this way, to require something that is hard to come by, and then evolve in such a way as to make it harder to absorb?"

Because evolution can involve compromises. Melanin, which hinders vitamin D production, provides protection from skin cancer, and preserves serum levels of folic acid. With vitamin supplementation we might overcome this compromise.

https://www.ncbi.nlm.nih.gov/pubmed/22116700

Monique Tello, MD, MPH

January 3, 2017

Thanks David, this is a very logical observation and theory, thank you for sharing.

One reason that we evolved darker skin is to help reduce skin cancer. So it's a balance, your skin needs to adjust to the sun, but not so much that you don't get vitamin D produced. Many things in the body are a compromise and too little/too much are harmful. People with darker skin who immigrate to more Northern locations don't get enough sun.

The lifestyle of North Americans can be such that one gets nearly no sun for a large part of the year, which is a fairly new change in lifestyle and not adjusted for by evolution.

For myself, I work from home a lot and spent pretty much a whole summer outside, at the end of which I was diagnosed vitamin D deficient. So there is more to it than just black and white sun exposure for some individuals like myself. I would never have known this if I hadn't been tested and I'm grateful that my doctor decided to check it.

Monique Tello, MD, MPH

January 3, 2017

Thanks SteveD, and my general suggestion when someone has an inexplicably low Vitamin D level is to check for malabsorbtion disorders like Celiac Sprue, or to discontinue medications that can interfere with absorption like acid reducing pills.

holly hansen

January 2, 2017

what about vitamin d contributing to hardening of the arteries and exacerbated by too much vitamin d?

Monique Tello, MD, MPH

January 3, 2017

Hi Holly, too much calcium may have that effect, but I am not aware of Vitamin D in and of itself having that effect.

Amos Johnson

January 2, 2017

I was diagnosed with Vitamin D deficiency; I take 1000 mg daily, my skin color is dark; I live in Canada, how long should I take Vitamin D? Also, I had surgery for prostate x 2, is there any connection?

Amos

Monique Tello, MD, MPH

January 3, 2017

Amos, if you have dark skin, you are at risk for Vitamin D deficiency, and you should have your levels checked. As far as any cancer connection, I am not seeing anything definitive.

vince miraglia

January 2, 2017

It is interesting that you neglected to mention the following At least one expert on the committee is I believe lead investigator in the VITAL trail testing weather vitamin d supplementation has an effect on cancer or heart disease. The linkage between low levels of d and many diseases is clear although it may not be causative. Their is even evidence that UVR may have benefits in addition to vitamin d production "UV radiation suppresses experimental autoimmune encephalomyelitis independent of vitamin D production " "….These results suggest that UVR is likely suppressing disease independent of vitamin D production, and that vitamin D supplementation alone may not replace the ability of sunlight to reduce MS susceptibility." Proc Natl Acad Sci U S A. 2010 Apr 6; 107(14): 6418–6423. As to "'I spoke with osteoporosis expert Dr. Joel Finkelstein, perhaps you should have also spoken with equally qualified experts who hold opposing opinions for example "Heike Bischoff-Ferrari and Walter Willett

Comment on the IOM recommendations released on November 30th 2010[1]: For adult bone health, low on Vitamin D and generous on Calcium

Monique Tello, MD, MPH

December 24, 2016

To Ms. Grant and M. Palin: I've combed the peer-reviewed literature on Vitamin D, and I am not seeing any definitive cumulative evidence for the list of human benefits you mention. Even the articles that seem slanted to favor such outcomes all end with something like "Although accumulating evidence supports biological associations of vitamin D sufficiency with improved physical and mental functions; no definitive evidence exists from well-designed; statistically powered; randomized controlled clinical trials. ". (this was from 9/16: Non-musculoskeletal benefits of vitamin D. Wimalawansa SJ. J Steroid Biochem Mol Biol. 2016 Sep 20. pii: S0960-0760(16)30252-7. doi: 10.1016/j.jsbmb.2016.09.016.) It would be great were all those benefits proven, because Vitamin D is cheap and accessible. We'd all be prescribing it all the time. For now, the evidence jury is out on this, and we are likely years away from any clinical guidelines on the extraskeletal benefits of Vitamin D. Because Vitamin D supplementation is relatively harmless, and it is true that it is difficult to reach toxic levels (as per commenter Braun above), I do prescribe Vitamin D supplementation for "off-label" purposes, as in depression and fatigue. The reason is that some patients do report an improvement in symptoms. This is practice based on anecdotal evidence, not published evidence, and I inform my patients as such.

Antonin Sekvenc

January 2, 2017

..nothing wrong with testing, finding results is good for older or not 100% healthy but the cost! (100+dollars) is not too inducing .. 🙂

James A. Boatright

January 2, 2017

Monique, I urge you to contact grassrootshealth.com or the Vitamin D Council, or even University of SC Med Center or UCSD. I am a member of the D-Action cohort at grassrootshealth. You cited one of the papers by Drs. Robert P. Heaney and Michael F. Hollick.

They recommend serum 25(OH)D3 levels of 40-60 ng/ml for healthy people. I personally double this range because of a recent prostate cancer scare.

vincemiraglia

January 3, 2017

I would like to note several facts a very interesting piece by highly qualified leaders in the field From "Why the IOM recommendations for vitamin D are deficient†" By Heaney and Hollick " '…….Both the authors of this Perspective served as members of the panel that drafted the 1997 report of the IOM on the DRIs for calcium and vitamin D. That report was the first issued by the IOM under the then-new evidence-based guidelines for evaluating studies and making recommendations. We are thus familiar with the process and, most important, with vitamin D itself. On the basis of this experience, we respectfully dissent from many of the findings and recommendations in the current report, and we set forth here a small fraction of the reasons for that dissent.' "
First, logic. Since the panel, in its judgment, concluded that it did not know whether there might be nonskeletal benefits (or at what blood level they could be ensured), then it is patently incorrect to say that they know that people are getting enough. The most the panel could have said logically was, "Here's what you need for bone; most people get that much; ….Second, science. The statement that skeletal health can be ensured at serum 25(OH)D levels of 20 ng/mL is simply incorrect. Without going into an exhaustive recital of all the evidence pointing to a skeletal need for higher levels, we cite here three illustrative observations that, in our collective judgment, indicate that instead of 20 ng/mL, a serum level of 30 ng/mL is closer to the bottom end of the acceptable range for skeletal health. …"'….Finally, guidance. At already noted, the panel indicated that it was uncertain about extraskeletal benefits—benefits that might accrue at intakes above the new intake recommendations. At the same time, the panel raised the upper-level intake "TUIL" to 4000 IU/day. (The report acknowledges that intakes up to 10,000 IU/day are probably safe for everyone and applied an uncertainty factor10 to that 10,000-IU figure to generate the 4000-IU TUIL'
I would like you to address those points .Please.

Saibal Mitra

December 23, 2016

""…If vitamin D is so critical to humans, why would we evolve in this way, to require something that is hard to come by, and then evolve in such a way as to make it harder to absorb?""

It's actually not hard to come by if your skin is exposed to the Sun every day for about half an hour. Once one recognizes this, the answer to the question is quite obvious, I've explained this in detail in a comment to a BMJ article, see here:

http://www.bmj.com/content/355/bmj.i6183/rr

Monique Tello, MD, MPH

January 3, 2017

Thanks so much for sharing- appreciated-

Thomas A Braun RPh

December 20, 2016

I was told in medical school that more than1000 iu's of Vitamin D daily was poisonous. This false information has been in the textbooks for over a half century. It has formed a false mindset in medicine. Here are the citations:
In 1948 Cleveland Clinic Quarterly Apr; 15(2):82-9 published a paper call "Hypervitaminosis D; report of nine cases.(1)
It recited extreme examples of patients taking mega doses of Vitamin D. On page 88 of the Quarterly, the following statements were made. Intoxication has been reported to result from as little as 1000 international units per kilogram per day.(2) This information found its way into medical text books except for the words "per kilogram" which were omitted. The result was that Vitamin D is actually up to 70 times more safe than the medical community has been lead to believe because the average adult weights about 70 kilograms. The next sentence after dosage statement is as follows: On the other hand, it has been tolerated by others in doses up to 35,000 international units per kilogram per day.(3)
1. https://www.ncbi.nlm.nih.gov/pubmed/189095251
2. Reed, C. I.. Struck, H. C., and Steck, I. E.: Vitamin D: Chemistry, Physiology, Pharmacology, Pathology, Experimental and Clinical Investigations. (Chicago: University of Chicago Press, 1939
3. Steck, I. E., Deutsch, H., Reed, C. I., and Struck, H. C.: Further studies on intoxication with vitamin D. Ann. Int. Med. 10:951-964 (Jan.) 1937.
Man migrated away from the sun and lost the melanin. The natural sunscreen. Our sun is our source for health and Vitamin D. Our aquatic biologists know this and use Vitamin D lamps to keep the aquatic animals in our Shedd aquarium in Chicago healthy.
Why is there denial in the medical community?

James A. Boatright

January 2, 2017

Not only were your medical textbooks wrong, they were purposely wrong. Vitamin D3 is a safe and inexpensive dietary supplement widely available. If patients knew they could avoid extremely expensive and sometimes deadly medical treatments for cancers and heart disease with a cheap over-the-counter supplement, which would they choose? Heart disease and cancer are billion dollar industries.

Suplement or not? Benefits even your levei is okay? Highing it up even more?

Monique Tello, MD, MPH

January 3, 2017

Well, Ran, that is the controversy. To date, there is no definitive evidence to suggest that increasing your levels above normal has any benefit. And there's alot of controversy about what's normal.

William B. Grant

December 19, 2016

The benefits of UVB exposure and vitamin D extend far beyond bone health. Evidence comes from ecological, observational, clinical, laboratory studies and clinical trials. Vitamin D has been shown to greatly reduce the risk of many types of cancer and increase survival. Other benefits include reduced risk of cardiovascular disease, dementia, autoimmune diseases such as multiple sclerosis, respiratory infections such as influenza and pneumonia, and all-cause mortality rate. The interested reader can find the literature at http://www.pubmed.gov and scholar.google.com.

Erik V. Palin

December 20, 2016

You have "spoken" everything I was thinking! Why didn't they have had taken this aspects in consideration when doing this article?! Vitamin D is not just about bone health.

John Houston

January 2, 2017

I agree with Mr. Grant. There are numerous human biologic processes involving Vitamin D which are affected by low levels. There seems to be significant anecdotal evidence of benefits toward Cancer treatment, Dementia, Immune System, Mental Health, and many other processes. The appropriate level being argued by Bone Experts is not the proper way to consider guiding Physicians treating Patients. Supplementation is not easily overdosed to toxic levels and is at reasonable cost, so why not gain the benefits to overall health. A minimum level guideline considering only bone health is ill advised and will deny patients the numerous other benefits of Vitamin D, if followed.

Lynn Myers MD

January 2, 2017

Exactly: There is abundant literature beyond bone that was not addressed by this article.

Monique Tello, MD, MPH

January 3, 2017

The Uptodate medical team has extensively reviewed the literature, and they did include authors from all the different "ideal levels" camps. Per Uptodate: "a causal association between poor vitamin D status and nearly all major diseases (cancer, infections, autoimmune diseases, and cardiovascular and metabolic diseases) has not been established. We suggest not administering vitamin D supplements above and beyond what is required for osteoporosis or fall prevention."

Monique Tello, MD, MPH

January 3, 2017

Thanks William, appreciate your input. There may be all these benefits, and certainly the potential benefits outweigh the risks as Vitamin D toxicity is truly rare. However, the Uptodate medical team has extensively reviewed the literature, and they did have authors from all the camps. Per Uptodate: "a causal association between poor vitamin D status and nearly all major diseases (cancer, infections, autoimmune diseases, and cardiovascular and metabolic diseases) has not been established. We suggest not administering vitamin D supplements above and beyond what is required for osteoporosis or fall prevention."

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Vitamin D Levels

Source: https://www.health.harvard.edu/blog/vitamin-d-whats-right-level-2016121910893

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